Signature | Bronze | Silver | Gold | Platinum | Crowne









Bronze Wedding Package










Fruit Punch

Domestic Cheese & Fresh Fruit Display

Fresh Baby Vegetable Crudités with Dipping Sauces

Champagne or Sparkling Cider Toast

Salad Selections


(Choose one)

Baby Field Greens with Balsamic Vinaigrette

Caesar Classico


(Choose one)

Lemon or Red Raspberry

Entree


(Choice of two)

Portobello Ravioli, Fresh Sage Cream

Pasta with Spring Vegetables, White Wine Garlic Sauce

Chicken di Milo, Apple Sausage Stuffing, Madeira Sauce

Chicken Française, Chardonnay Beurre Blanc

Baked Jumbo Shrimp, Lump Crab Stuffing, Sherry Butter

Grilled Salmon, Wilted Spinach, Cilantro-Lime Vinaigrette

Pecan Encrusted Salmon, Dijon Cream Sauce

Baked Sole, Lump Crab Stuffing, Sauce Americana

Baked New England Scrod, Horseradish Crumb Crust

Roast Pork Loin, Pommerey Mustard and Roasted Garlic Jus

Grilled NY Sirloin, Cognac-Peppercorn Demi-Glace

Roast Prime Rib of Angus Beef, Au Jus

Entrées includes Chef's choice of Starch & Vegetable, Rolls & Butter

Fresh Brewed Coffee and Select Teas

Custom Traditional Wedding Cake

49.99  per person
Price subject to 18% Service Charge and 6% CT Sales Tax

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